This exotic variety (botanical name Brassica oleracea gemmifera 'Red') is an open-pollinated, heirloom Brussels sprout with a nutty flavor and rich red hue. Thriving in cool climates and a range of soil types, these sprouts yield bountiful crops throughout an extended harvest season.

• Vibrant and Hardy - The Red Brussels Sprouts is a unique, colorful variant of the classic green Brussels sprout. This hardy biennial thrives in cool climates and is adapted to a range of soil types. This veggie is usually planted in spring to early summer for a fall harvest.
• Culinary Delight - Red Brussels Sprouts have a sweet, nutty flavor that is enhanced with cooking. These versatile vegetables are delicious whether eaten in a fresh salad, steamed, roasted, or sautéed. They are versatile and can be enjoyed whole, shredded, or shaved.

Net Wt. 750 MG