Cherokee Greens, developed by Craig LeHoullier of North Carolina, are some of the most tasty green beefsteak tomatoes available. These medium to large tomatoes have a big, bold flavor and firm, juicy flesh. This unique annual veggie is a favorite slicing tomato for home growing, with compact indeterminate vines that are suitable for patio and containers as well as backyard gardens.

• Zesty Beefsteak Tomatoes - Non-GMO, heirloom Cherokee Green tomatoes were developed from the Cherokee Purple variety. Each plant can develop an average of 20 large, 8 to 12 ounce tomatoes. These meaty tomatoes have juicy, green flesh with an more acidic flavor. The yellow-green skin develops an amber to orange-red blossom end when fully ripe. Use these green tomatoes wherever you'd use a red slicing tomato, especially for BLT sandwiches and tarts.
• Unusual Heirloom Tomato Seeds - Cherokee Green is a unique variety, not usually available commercially, and by growing your own you have control over the whole process. These tomatoes are a rare treat that makes gardening worth it.