Cost per 10g

Tikka Masala powder is probably the most popular spice mix out of India following garam masala. This is the spice used for making Indias most famous dish, Butter Chicken. Also known as Chicken Tikka Masala. Cook with a heavy amount of butter or ghee if you can find it, add freshly chopped tomatoes, onions, grated ginger and cook with chicken. Finish with a rich amount of cream. Yes this is also one of our heaviest and fattiest dishes!

Ingredients

Green Cardamom, Cassia Cinnamon, Chillies, Coriander, Cumin, Nutmeg, Black Pepper, Turmeric

Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals, reducing unnecessary hand selection, and minimizing waste.

Direction For Use

Combine 5 tsp Tikka Masala with 1 tsp each of freshly grated ginger, garlic, and 1 cup yoghurt to marinade Chicken, Paneer or other fillings. Cook with fresh chopped tomatoes, onion and add cream to thicken.