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MATCHA
Stone ground Green tea
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Green Tea
Kyoto, Japan
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Colour - Rich green
Aroma - Shaded plants
Flavour - Bittersweet
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Inverted forest
Offers tender contemplation
Whispering softness
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Preparing Matcha:
1. Add 1/2 teaspoon to large cup
2. Poor 1ooml water at 70°
3. Vigorously combine Matcha
and water by using a bamboo
whisk in a zig zag motion
4. Enjoy
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+ Recyclable
+ All packaging biodegradable
+ Packed in Australia
+ Store me in the fridge,
keep me in the dark and
airtight after opening
+ 100% natural, no nasties
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Ingredients:
*High grade Tencha green tea
*Denotes certified organic
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
